Bakehouse by Edith Patisserie
Lychee Rose Cake
Lychee Rose Cake
Madagascan Vanilla Sponge with Lychee Pieces and Rose-scented cream
Slice Markings and Wrapping
6" - 8 Slices
8" - 10 Slices
Storage Instructions
Ambient Temperature (18-20°C) - 2 days
Chiller – 4 days
Freezer – 1 month
Serving Instructions
If keeping in cake display, keep chiller temperature at 2-4°C
If serving slices straight from display, keep chiller at 10°C
If keeping at room temperature of 18-20°C, cake can only be displayed for 2 days.
Image is for reference and may vary with actual product
![Lychee Rose Cake](http://bakehouse.edithpatisserie.com/cdn/shop/products/LycheeRoseCake.jpg?v=1616463516&width=1445)
![Lychee Rose Cake](http://bakehouse.edithpatisserie.com/cdn/shop/products/Slices_ReferenceOnly_5e5f2ee2-a7b1-4356-a4b9-29791381a627.png?v=1640938925&width=1445)